Militello in Val di Catania is a delightful late Baroque town situated in the south-eastern part of the island. It makes for an important and interesting stop in a tour of Sicily both for its position, surrounded by creeks and Mediterranean vegetation, and its rich histor...
Accompanied by a Sicilian food and wine expert, you will experience a typical Palermo evening, strolling in the most modern part of the historical center among elegant stores and art nouveau buildings. It will be a relaxing moment to taste excellent wines...
The Ionian coast of Siracusa has always been a passage for Bluefin tuna on their way back after the spawning period. Here, since Greek times, generations of "tonnaroti" (tuna fishermen), have faced shoals of tuna in epic trials that resembled cruel tuna fights. A...
When talking about Marsala, it’s impossible not to think about its wine and the extraordinary success it has achieved around the world since the 19th century. The low hills of Marsala, characterized by an endless plot of vineyards, are also dotted with small family farm...
The province of Trapani represents a natural bridge between Europe and Africa, the intersection of the Sicilian and the North African culture. Here, as in no other part of the island, the rural architecture of Hispanic origins safeguards the excellence of the food and wine
An unusual private tour that will guide you through the authentic beauties of Lipari with the variety, colors, and richness of its landscapes. We will walk from Punta Castagna, at the foot of Monte Pilato, surrounded by a breathtaking pan...
.The last volcanic eruption on the island occurred between 1888 and 1890 and involved the “La Fossa” crater. The inhabitants, at the time mostly farmers and miners working in the sulfur mines, decided to leave the island and it was quickly abandoned. Almost a century later, people started to ...
Lipari, the biggest among the Aeolian islands, boasts wonderful colors, crystalline sea, and breath-taking views. All this can be yours with our private cooking experience at Daniela’s, who will host you at her traditional Aeolian house featuring an u...
Monte Pellegrino is one of the most iconic sites in Palermo, painted and photographed countless times. The promontory was defined as "the most beautiful in the world" by Goethe, and it has always been considered the sacred mountain of the city, where the stones tell holy ...
The allied landings in Sicily during World War II, internally codenamed “Operation Husky”, took place along the southern shores of the island between the 9th and the 10th of July 1943. The aim was to form a front in Europe, occupy Fascist Ita...
Cefalù is a precious jewel along the coastline of Palermo. It is located in a particularly charming place at the foot of a rocky promontory. You can still breathe its medieval atmosphere around the narrow streets that run up and down from the sea to the main square on the top of...
Urban trekking tour through the old districts of Modica  This urban trek is one of the most remarkable ways to discover the story and the traditions of Modica - Baroque home of the famous chocolate. This stroll will take us up and down...
Palermo is a big city and has to be experienced a little at a time to uncover its most interesting and hidden glories. If you wish to capture the very essence of the city, we highly suggest taking this introductory guided stroll in the historic c...
This expert-led private tour follows the traces left by World War II in Catania. You will visit the historical city centre and see the main monuments that were struck by the 1943 bombing. Nowadays, you can still wander around the...
A unique experience to discover the magnificent Mount Etna volcano through the tales, toil and gastronomy of a family of olive oil producers. The day will start with a pleasant stroll among olive groves, where you will learn about the PDO Olive Oil “Mon...
Are you wondering how to cook the traditional and street food recipes from Palermo? This cooking class is what you need! Guided by our expert cook, you will learn the secrets of the cooking from Palermo: dishes that are reminiscent of
Castelbuono with its mighty 14th-century castle, the animated cobbled streets and squares surrounded by orange stone historical buildings has a century-long tradition in top quality dairy, bakery and confectionary products.
Melior de cinere surgo (I reborn from my ashes more beautiful) So one can read on the inscription placed on the Porta Ferdinandea, currently Porta Garibaldi, erected in 1768 to commemora...
Two families. Two fruits. One shared story... A love for Mount Etna and its Green Gold: Pistachios and Olive Oil. On the northern side of Mount Etna, pistachio harvesting is a century-old traditional cultivation. In the Bronte area, you w...
Among the iconic dishes of the Sicilian culinary tradition, without a doubt, the most famous and debated, from a linguistic point of view, is the “arancina”. This street-food delicacy, called “arancino” (masculine) by people from Catania,...
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