A unique experience to discover the magnificent Mount Etna volcano through the tales, toil and gastronomy of a family of olive oil producers.
The day will start with a pleasant stroll among olive groves, where you will learn about the PDO Olive Oil “Monte Etna”. You will then head to the adjoining garden to pick fresh vegetables for your private cookery class.
In the kitchen, you will experience first-hand the family recipes and traditions, passions and culinary delights made with the unique products of Mount Etna. Step by step, safe in the expert hands of local home cooks, you will prepare exquisite food.
Finally, you will raise a glass and share the fruits of your labour with the family in an amiable, atmospheric meal together.
